Serves 2
Chefs Salad
Ingredients
- 4 eggs, hard boiled, halved
- 1 head of red leaf lettuce
- 1/2 pound ham or grilled chicken, diced
- 2 slices of bacon, cooked and crumbled
- 8 cherry tomatoes, halved
- 4 green onions, sliced thin
- 2 stalks celery, diced
- 1 avocado diced
- 2 tbsp of Simple Salad Dressing Hard boil eggs, cool and remove shells
Instructions
- Meanwhile, cook bacon and crumble, grill chicken and dice (or dice ham).
- Wash and chop vegetables.
- Divide lettuce between two plates, top with vegetable, eggs, avocado and meats.
- Top with 2 tablespoons of your homemade Balsamic Vinaigrette.
- That will add about 135 calories to your salad.
Notes
If you are making it just for yourself, cut the ingredients in half.
7.8.1.2
23
https://humanlongevityinstitute.com/recipes-chefs-salad/