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Avocado, Pear and Bacon Toast

Upgrade your toast into this delicious breakfast treat!

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Ingredients

  • 1 whole avocado
  • 2 strips of nitrate-free bacon
  • 1 whole organic pear
  • Sea Salt to taste

Instructions

  1. Cook bacon in a pan on medium heat until crispy.
  2. Peel the avocado skin, slice in half and remove the pit- slice.
  3. Slice the Pear - it will act as your “toast”.
  4. Place the Pear down and fill with your bacon and avocado.
  5. Lightly salt and serve

Tags

Courses
Breakfast
Diet
Detox
Allergy
gluten free
dairy free
egg free
soy free
wheat free
seafood free
treenut free
sesame free
mustard free

Nutrition

Calories

9789 cal

Fat

340 g

Carbs

7 g

Protein

1551 g
Click Here For Full Nutrition, Exchanges, and My Plate Info
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